Running a restaurant is hard enough without worrying about packaging. But here’s the truth: the bags you use for delivery and takeout say more about your brand than you think. A flimsy, generic bag tells customers you don’t care. A sturdy, well-designed non-woven bag? That says you pay attention to details.
If you’re a restaurant owner looking to source non-woven delivery bags, this guide walks you through everything you need to know — from material choices to customization options to avoiding common mistakes.

Why Non-Woven Bags for Restaurants?
Before we dive into the checklist, let’s address the basics. Why are so many restaurants switching to non-woven bags?
- Cost-effective — Non-woven bags cost a fraction of paper bags or cotton tote bags, especially in bulk.
- Water-resistant — Unlike paper bags, non-woven PP fabric handles condensation from hot food containers without falling apart.
- Reusable — Customers reuse these bags for grocery shopping, which means your brand gets free advertising every time they carry it.
- Eco-friendly — PP non-woven fabric is recyclable, and reusable bags reduce single-use plastic waste.
- Customizable — Full-color printing means your logo, menu highlights, and social media handles all fit on one bag.
Want to see what’s available? Browse our full non-woven bags collection for restaurant-friendly options.
The Ultimate Sourcing Checklist
1. Choose the Right Material Weight (GSM)
GSM stands for “grams per square meter” — it’s how fabric weight is measured. Here’s a quick guide:
| GSM | Best For | Durability |
|---|---|---|
| 50-60 gsm | Light items, single-use promotions | Basic |
| 75-80 gsm | Daily delivery bags, moderate weight | Good |
| 90-100 gsm | Heavy meals, reusable bags | Excellent |
For restaurants, we recommend 75-80 gsm as the sweet spot. It’s strong enough for a full meal order but affordable enough for daily use. If you want bags that customers reuse as grocery bags, go with 90-100 gsm.
Our 80 GSM laminated tote bags are a popular choice for food delivery.

2. Pick the Right Handle Style
Handle type affects both comfort and cost. Here are the most common options:
- D-cut (Die cut) — The handle is cut directly into the bag. Clean look, lowest cost. Best for lighter orders. See our die cut bags.
- T-shirt style — Loop handles attached to the top. Familiar feel, good for heavier loads. Check our T-shirt bags.
- Loop handles — Sewn-on handles, often with rope or PP webbing. Premium feel, most comfortable for heavy orders.
- Wrist loop — Small loop for one-hand carry. Good for single-item orders like a drink or dessert.
For restaurant delivery, T-shirt style or loop handles work best. They’re comfortable for delivery drivers carrying multiple bags and strong enough for heavy meal orders.
3. Decide on Laminated vs. Non-Laminated
This is a decision many restaurant owners overlook, but it matters a lot for food delivery:
- Non-laminated — Breathable, lower cost. Works well for dry food items. The fabric texture gives a natural, eco-friendly look.
- Laminated — Water-resistant surface that handles condensation, spills, and light rain. Easier to wipe clean. Gives a premium, glossy appearance.
Our recommendation: If you’re delivering hot food with containers that sweat, go laminated. The extra cost per bag is minimal, and it prevents soggy bags that fall apart in the customer’s hands. See our laminated grocery bags for reference.

4. Get the Size Right
Common sizes for restaurant delivery bags:
| Size (cm) | Best For |
|---|---|
| 25 x 30 x 8 | Single meal, soup + main |
| 30 x 40 x 10 | 2-3 person order, family meal |
| 35 x 45 x 12 | Large catering orders, party trays |
Pro tip: Don’t order just one size. Most restaurants need a small bag for single orders and a larger bag for family/group orders. Having two sizes reduces waste and looks more professional.
All our bags can be made in custom sizes — just tell us your container dimensions and we’ll recommend the right bag size. Contact us for custom sizing.
5. Design Your Custom Print
This is where your bag becomes a marketing tool. Here’s what to include:
- Your logo — Front and center, large enough to be visible from 3 meters away.
- Restaurant name — In a clean, readable font.
- Phone number or WhatsApp — Make it easy for customers to reorder. Our WhatsApp is on every bag we make: +86 199 4832 4713.
- Social media handles — Instagram, TikTok, or WeChat for repeat engagement.
- A simple tagline — Something like “Fresh food, delivered with care” or your restaurant’s motto.
For printing methods:
- Screen printing — Best for 1-3 colors, logos with solid fills. Lowest cost per bag.
- Heat transfer — Good for multi-color designs, photo-quality images on small runs.
- Offset printing — Full CMYK color, photo-quality on large orders. Best value for 5,000+ bags.
See how custom printing looks on our full-color printed bags.

6. Understand MOQ and Pricing
MOQ (Minimum Order Quantity) varies widely between suppliers. Here’s the reality:
- MOQ is 0 at our factory — We accommodate any order size, from 100 bags for a pop-up event to 100,000 for a restaurant chain.
- Price range — Non-woven bags typically cost $0.03–$0.20 per bag depending on size, GSM, printing, and quantity.
- Bulk discounts — Ordering 10,000+ bags usually gets you 15-30% lower per-unit cost.
Key question to ask any supplier: “What’s the all-in price per bag including printing, handles, and shipping?” Some suppliers quote a low base price but add fees for printing plates, handle attachment, and packaging.
7. Ask for Samples Before Ordering
Never commit to a large order without seeing and touching the actual product. A good supplier will:
- Send 3-5 physical samples in different GSM weights
- Include a printed sample with your logo (or a similar design)
- Provide a production timeline estimate
- Offer a money-back guarantee if the bulk order doesn’t match the sample
We offer free samples for all our non-woven bags. Just send us your requirements via WhatsApp or our contact page.
8. Check Lead Times and Shipping
Typical production and shipping timelines:
| Stage | Timeframe |
|---|---|
| Sample approval | 3-5 days |
| Production (standard) | 7-15 days |
| Production (custom + large qty) | 15-25 days |
| Shipping (sea freight) | 20-35 days |
| Shipping (air freight) | 5-10 days |
Pro tip: Always order 2-3 months before you actually need the bags. Rush orders are possible but cost more, and you lose negotiating power.
9. Verify Eco-Friendly Claims
“Eco-friendly” gets thrown around a lot. Here’s what to actually check:
- Material — Is it genuine PP non-woven fabric, or a cheap blend that falls apart?
- Recyclability — Can it be recycled in your city’s recycling program?
- Reusability — How many times can a customer realistically reuse it before it tears?
- Certifications — Does the supplier have SGS, OEKO-TEX, or similar certifications?
All our non-woven bags are made from 100% virgin PP non-woven fabric with SGS certification. We don’t use recycled fillers that compromise strength.

10. Plan for Seasonal Demand
Restaurant delivery volume fluctuates. Plan your bag inventory around:
- Holiday seasons — Christmas, Chinese New Year, Thanksgiving. Order 6-8 weeks early.
- Marketing campaigns — New menu launches, grand openings, promotional events.
- Weather patterns — Rainy season means more delivery orders (and more need for water-resistant laminated bags).
Common Mistakes to Avoid
- Ordering too small — Bags that barely fit your containers look cheap and tear easily. Always go one size up from what you think you need.
- Skipping the sample — Photos can be misleading. Touch the material, test the handles, fill it with weight.
- Focusing only on price — The cheapest bag often means thin material, weak handles, and faded printing. Your customers notice.
- Ignoring handle strength — The handle is the first thing to break. Test it by filling the bag with 5kg and carrying it for 10 minutes.
- Not planning for growth — If you’re opening a second location in 6 months, order enough bags for both now. You’ll save on per-unit cost.
Ready to Order?
We’ve been making non-woven bags for restaurants, grocery stores, and retailers for years. Our MOQ is 0 — meaning we work with single-location restaurants and multi-branch chains alike.
Here’s how to get started:
- Tell us what you need — Size, quantity, design, and delivery timeline.
- We send samples — Free samples shipped to your door.
- Approve and produce — Once you’re happy, we start production.
- Receive your bags — Shipped directly to your restaurant or warehouse.
📱 WhatsApp: +86 199 4832 4713 — Fastest way to reach us.
📧 Email: olga@smallorderpackaging.com
🌐 Web: Contact form
Or browse our most popular restaurant bags:
